New #foodsafety #recall #undeclared #cashew #allergen in Non-Dairy Spiced Golden Milk that was mislabeled as cold pressed apple juice

Urban Remedy Issues Voluntary Recall of Mislabeled Non-Dairy Spiced Golden Milk Due to Undeclared Allergen

For Immediate Release

April 27, 2017

Contact

Consumers

UrbanRemedy
  Connect@UrbanRemedy.com
 (855) 875-8423

Announcement

View Product Photos

Urban Remedy is voluntarily recalling Non-Dairy Spiced Golden Milk that was mislabeled as cold pressed apple juice. The products were sold in select Whole Foods Market stores in Arizona, California and Nevada and contained tree nut (cashew) allergens that were not listed on the product labels. People who have an allergy or severe sensitivity to tree nuts run the risk of serious or life-threatening allergic reaction if they consume these products.

No illnesses have been reported to date. All affected products have been removed from store shelves. The products were packaged in 16 oz. plastic bottles with Whole Foods Market labels and best-by dates of May 7, 2017. The products can be identified by the UPC code 1337702154.

Consumers who purchased this product and wish to return it can bring a valid receipt into stores for a full refund. Consumers with additional questions can call (855) 875-8423 from 9:00 am to 6:00 pm PDT everyday.

###

New #foodsafety #recall possible plastic contamination in 131,880 lbs of Foster Farms frozen, ready-to-eat breaded chicken patty products

Foster Poultry Farms Recalls Frozen Ready-To-Eat Breaded Chicken Patty Products Due to Possible Foreign Matter Contamination

Class II Recall041-2017

Health Risk: LowApr 27, 2017

Congressional and Public Affairs
Kristen Booze 
(202) 720-9113
Press@fsis.usda.gov 

WASHINGTON, April 27, 2017– Foster Poultry Farms, a Farmerville, La. establishment, is recalling approximately 131,880 pounds of frozen, ready-to-eat breaded chicken patty products that may be contaminated with foreign materials, specifically plastic, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The frozen, ready-to-eat breaded chicken patty items were produced on February 15, 2017. The following products are subject to recall: [View Labels (PDF only)]

• 5-lb. bags containing 20 pieces of “FOSTER FARMS Chicken Patties BREADED CHICKEN BREAST PATTIES WITH RIB MEAT” with Best By date of 02/15/18.

The products subject to recall bear establishment number “P-33901” inside the USDA mark of inspection. These items were shipped to distribution centers in Alaska, Arizona, California, Utah and Washington.

The problem was discovered when the firm received three consumer complaints on March 22, April 3, and April 15, 2017 reporting foreign materials in the chicken patty products. The foreign materials were pieces of clear, soft plastic that originated from the establishment’s packaging materials.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.  

Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.  

Consumers with questions about the recall can contact Consumer Affairs at 800-338-8051. Media with questions about the recall can contact Lorna Bush at (415) 326-3199.

New #foodsafety #recall possible #e.coli #contamination of Halal Ground Beef from Baraka Bakery and Grocery, a Nashville, Tenn

Baraka Bakery and Grocery Recalls Ground Beef Products Due to Possible E. coli O157:H7 Adulteration

Class I Recall040-2017

Health Risk: HighApr 27, 2017

Congressional and Public Affairs
Kristen Booze 
(202) 720-9113
Press@fsis.usda.gov 

WASHINGTON, April 27, 2017 – Baraka Bakery and Grocery, a Nashville, Tenn. retail firm, is recalling an undetermined amount of ground beef products that may be adulterated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The Halal ground beef items were processed and packaged on various dates from April 19, 2017 through April 26, 2017. The following products are subject to recall: [View Labels (PDF only)]

• Packages containing butcher ground to order “HALAL GROUND BEEF.”

These items were sold to consumers at the firm’s retail location in Tennessee.

The problem was discovered through routine FSIS retail sampling. There have been no confirmed reports of adverse reactions due to consumption of these products.

E. coli O157:H7 is a potentially deadly bacterium that can cause dehydration, bloody diarrhea and abdominal cramps 2–8 days (3–4 days, on average) after exposure the organism. While most people recover within a week, some develop a type of kidney failure called hemolytic uremic syndrome (HUS). This condition can occur among persons of any age but is most common in children under 5-years old and older adults. It is marked by easy bruising, pallor, and decreased urine output. Persons who experience these symptoms should seek emergency medical care immediately.

FSIS and the company are concerned that some product may be frozen and in consumers' freezers.

Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS advises all consumers to safely prepare their raw meat products, including fresh and frozen, and only consume ground beef that has been cooked to a temperature of 160° F. The only way to confirm that ground beef is cooked to a temperature high enough to kill harmful bacteria is to use a food thermometer that measures internal temperature, http://1.usa.gov/1cDxcDQ.

Media and consumers with questions regarding the recall can contact Nasser Yousef, Owner, at (615) 525-7111.

New #foodsafety #recall possible #Salmonella #contamination of Lords Organic Ginger Powder

Lords Organics Recalls Ginger Powder Because Of Possible Health Risk

For Immediate Release

April 27, 2017

Contact

Consumers

  sales@organicveda.com
 818 495 8500

Media

 747 229 7440

Announcement

LORDS ORGANICS is recalling Ginger Powder Product from AGF Organic Veda, because it has the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea, nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.
  
Product was distributed through ecommerce amazon.com online sales delivered through mail order postal delivery.
 
This problem is on the Organic Veda’s Ginger Powder product that has Batch No: A324DGRP, MFD: AUG 2015, Best Before: July 2017 in 16 Oz clear jar with red color lid, manufactured by AGF Ltd.
 
There is no illnesses reported to date.

The recall was as the result of a voluntary recall program by the company as learnt by sampling that the finished products contained the bacteria in that batch.  The company has ceased distribution of the product as precautionary measure and the company continue their investigation as to what caused the problem.

Consumers who have purchased Organic Veda Ginger Powder with the above stated batch are urged to return it to 7670 N Hollywood Way- A28, Burbank, CA 91504 for a full refund. Consumers are requested to return the product even if you have small or any quantity remaining. Consumers with questions may contact the company at phone 818 495 8500 between 8:00 am and 5:00 pm PST and email sales@organicveda.com.

###

New #foodsafety #recall possible #Salmonella #contamination of Dip Trio Mix from Phoenix Food

Phoenix Food, LLC Announces Voluntary Recall Of Dip Trio Mix Due To Possible Health Risk

For Immediate Release

April 26, 2017

Contact

Consumers

 food@phoenixfoodco.com

or call 800-903-9473, select option 1

 

Announcement

View Product Photos

Phoenix Food, LLC (the company) of Canton, Texas announced it is voluntarily recalling select Dip Trio Mixes due to the potential presence of Salmonella in the seasoning packet.  Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

This voluntary recall is the direct result of a supplier’s recent recall of jalapeno powder that could contain Salmonella.  Although no Salmonella was found in the jalapeno powder supplied to Phoenix Food, the company has decided to recall these products out of an abundance of caution. 

The Dip Trio Mix contains a dry mix packaged in a plastic barrier bag labeled “Jalapeno Bacon”. The bag is inserted into a red box entitled Dip Trio Mix.  Specific lot codes: K110420161, K111220161 & K111120161, located on the top of the box, are the products affected by this recall.  See image of box below.

No reported illnesses or instances have been reported to the company to date. The company’s Safe Quality Food Level 2 on-going food safety processes showed no presence of Salmonella. In addition, outside lab testing of all lot codes shipped from the company as well as multiple tests performed on equipment and food contact services in the plant also showed no presence of Salmonella.

The Dip Trio Mixes were distributed nationwide under the Homemade Gourmet Brand through distributors and on-line sales.

Customers who purchased these recalled products should dispose of the product. To receive a full refund or replacement product of their choice customers may email the company at food@phoenixfoodco.com or call 800-903-9473, select option 1, Mon-Fri, 9 a.m. – 5 p.m. CST.  When contacting the company, please identify what product was purchased and the location of where it was purchased.

###

New #foodsafety #recall possible #Listeria #contamination of Local Bounty Organic Basil Pesto With Watercress

Our Local Bounty Recalls Organic Basil Pesto With Watercress Because of Possible Health Risk

For Immediate Release

April 26, 2017

Contact

Consumers

The Farming Fish 
 (541) 582-0415

Announcement

View Product Photos

Our Local Bounty of Rogue River, Oregon is recalling 312 (8.5oz) containers of the Farming Fish brand Organic Basil Pesto with Watercress, because it has the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.

The Basil Pesto with Watercress, UPC 7 23175 33586 8, was distributed in retail stores in Oregon. The affected product was packaged in 8.5 oz. plastic deli containers and has the enjoy or freeze by dates of 4/30/2017.

As an additional precaution, we are also recalling product with the enjoy or freeze by dates of 5/6/2017, 5/13/2017, and 5/20/2017.

The recall was the result of a routine sampling program.  Consumers who have purchased affected products should not consume the product and are urged to return it to the place of purchase for a full refund.

Consumers with questions may contact the company at 541-582-0415.

The Farming Fish apologizes for any inconvenience experienced by our valued consumers and retail customers and will refund not only this date code but ANY product in an 8.5oz plastic deli container to bring full peace of mind to all customers.  The pesto will be packaged in a glass container moving forward.

“We take the safety of our products very seriously,” states Olivia Hittner, Co-owner of The Farming Fish. “Immediately after being notified of the potential health concern, we took action to identify the products implicated in the recall and we discontinued shipment of all affected product. We are working quickly with distributors and retailers to remove the product from shelves and eliminate any risk to consumers.”

###

Expanded #foodsafety #recall possible golf ball material in Wegman’s Frozen Hash Browns

McCain Foods USA, Inc. Expands Voluntary Recall of Frozen Hash Browns to include Wegman’s Retail Brand Due to Possible Health Risk

For Immediate Release

April 26, 2017

Contact

Consumers

McCain Foods USA, Inc.
 630- 857-4533 or 630-857-4423

Media

McCain US Communications
  communications.usa@mccain.com
 630-857-4931

Announcement

View Product Photos

McCain Foods USA, Inc. announced today it is expanding the voluntary recall of retail, frozen hash brown products that may contain golf ball materials, specifically hard plastic or rubber pieces, that despite our stringent supply standards may have been inadvertently harvested with potatoes used to make this product. Consumption of these products may pose a choking hazard or other physical injury to the mouth. There have been no reported injuries associated with the consumption of this product.

McCain Foods, USA Inc. is taking this action as a result of two additional consumer complaints of the hard plastic or rubber pieces. The original April, 21, 2017 recall that included Roundy’s and Harris Teeter Brand Hash Browns has been expanded to include the Wegman’s Brand 28-ounce bag of frozen O’Brien Hash Browns (UPC 07789036523). The Wegman’s product being voluntarily recalled were manufactured on October 21, 2016. The production code date that can be found on the bag is B161021. The Wegman’s product was distributed in the states of Maryland, Massachusetts, New Jersey, New York, Pennsylvania and Virginia. Distribution occurred after the date of October 21, 2016. 

Any Wegman’s O’Brien Hash Browns product with a different production code date is not impacted by this voluntary recall.  No other products under the Wegman’s brand are impacted by this voluntary recall. The McCain Foods product recall is contained to only product produced and sold within the United States.

Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

 Food safety remains a top priority for McCain Foods USA, Inc. and we have full confidence that all appropriate steps are being taken to protect our consumers.  McCain is working cooperatively with the Food & Drug Administration and Wegman’s to ensure the affected products are removed from the marketplace.

Consumers with concerns or questions about the voluntary recall should contact McCain Foods USA, Inc. at 630- 857-4533 or 630-857-4423 (Monday – Friday, 8 a.m. – 5 p.m. CST).

About McCain Foods (USA)

McCain Foods (US) is the American division of McCain Foods Limited, an international leader in the frozen food industry, employing over 20,000 people and operating 51 production facilities on six continents. McCain is the world’s largest manufacturer of frozen potato specialties and also produces other quality products, such as appetizers, vegetables and desserts which can be found in restaurants and retail stores in more than 160 countries around the world. In the United States, the company has eight production facilities and approximately 4,000 employees.

Previous Press Release
 

###

New #foodsafety #recall possible #listeria #contamination of ready-to-eat ham products

Fineberg Packing Co., Inc. Recalls Ready-To-Eat Ham Products Due to Possible Listeria Contamination

Class I Recall039-2017

Health Risk: HighApr 25, 2017

Congressional and Public Affairs
Kristen Booze
(202) 720-9113
Press@fsis.usda.gov

WASHINGTON, April 25, 2017 – Fineberg Packing Co., Inc., a Memphis, Tenn. establishment, is recalling approximately 8,822 pounds of ready-to-eat ham products that may be adulterated withListeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The ready-to-eat hickory smoked and BBQ ham items were packaged on January 16, 2017. The following products are subject to recall: [View Labels (PDF Only)]

• 14-lb. vacuum-sealed packages containing “FINEBERG’S Finest Danish Brand BBQ Flavored Ham” with Sell by date 03/26/2017 and case code 17016.
• 30.6-lb. boxes containing 2 vacuum-sealed packages of “Holly Brand hickory smoked fully cooked HAM” with case code 17016.  

The products subject to recall bear establishment number “EST. 428” inside the USDA mark of inspection. These items were shipped to distributors in Arkansas, Mississippi and Tennessee.

The problem was discovered during a Food Safety Assessment conducted by an FSIS employee. There have been no confirmed reports of adverse reactions due to consumption of these products.

Consumption of food contaminated with L. monocytogenes can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, persons outside these risk groups are affected.

Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In pregnant women, the infection can cause miscarriages, stillbirths, premature delivery or life-threatening infection of the newborn. In addition, serious and sometimes fatal infections in older adults and persons with weakened immune systems. Listeriosis is treated with antibiotics. Persons in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food.

FSIS and the company are concerned that some product may be frozen and in consumers' freezers.

Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.

Media and consumers with questions regarding the recall can contact Brad Davis, General Manager, at (901) 458-2622.

New #petfood #recall possible #pentobarbital #contamination of Party Animal Dog food

Party Animal Recalls Dog Food Due To Potential Presence of Pentobarbital

For Immediate Release

April 24, 2017

Contact

Consumers

 323-207-4100

Announcement

The safety of pets is and always will be our first priority. We sincerely regret the reports of the discomfort experienced by the pet who consumed this food. As pet parents ourselves, we take this matter seriously. On April 13, a retailer in Texas notified us that their customer had presented samples of our 13-ounce-can Cocolicious Beef & Turkey dog food (Lot #0136E15204 04, best by July 2019) and 13-ounce-can Cocolicious Chicken & Beef dog food (Lot #0134E15 237 13, best by August 2019) to a testing lab, and that the results had tested positive for pentobarbital. We have requested those results.

When we were notified, we immediately tracked the lot numbers of the food in question and determined that the food had been manufactured and distributed in 2015. We then contacted the two probable retailers that had sold the customer the food and asked them to isolate all remaining cans from these lots. If pet parents have cans with either of those lot numbers in their possession, they should return them to the place of purchase and will of course receive a full refund.

We also requested that the retailers send all of the cans from those lots to us so that we can forward them on to an accredited independent laboratory for independent testing. We expect to receive the receive the results in 7 to 10 days. We first saw the formal report from the lab at Texas A&M regarding the customer’s samples, today, April 17.

Out of an abundance of caution, we are retrieving the remainder of these two lots nationwide. We are working with our distributors and retailers to determine if any additional beef-flavored products manufactured during this 2015 production period remain on shelves and, if so, to retrieve them from shelves, immediately, as well.

Party Animal wishes to emphasize that we have submitted many recent lots of our beef flavors for testing and all have tested negative for any pentobarbital. We have also had extensive discussions with our manufacturer regarding the potential cause of the reported contamination of the 2015 lots, and we will continue with such discussions even as we await testing results for the 2015 lots. In order to ensure adherence to our commitment to the safety of pets, we are also actively re-examining our manufacturing processes.

###

New #foodsafety #recall of 139,909 lbs of ready-to-eat sausage products due to possible foreign matter contamination

Uncle John's Pride, LLC. Recalls Ready-To-Eat Sausage Products Due to Possible Foreign Matter Contamination

Class I Recall038-2017

Health Risk: HighApr 24, 2017

En Español

Congressional and Public Affairs
Kristen Booze 
(202) 720-9113
Press@fsis.usda.gov 

WASHINGTON, April 24, 2017 – Uncle John’s Pride, LLC., a Tampa, Fla. establishment, is recalling approximately 139,909 pounds of ready-to-eat smoked meat and poultry sausage products that may be contaminated with extraneous materials, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The ready-to-eat smoked meat and poultry sausage items were produced on various dates from March 8, 2017 through April 8, 2017. The following products are subject to recall: [View Labels (PDF only)]

• 10-lb. bulk boxes containing 26-28 pieces of “GARCIA BRAND SMOKED SAUSAGE, 9˝” with case code 0-54912-20040-9.
• 10-lb. bulk boxes containing 36-40 pieces of “GARCIA BRAND SMOKED SAUSAGE, 7˝” with case code 0-54912-17020-7.
• 10-lb. bulk boxes containing 26-30 pieces of “GARCIA BRAND BEEF SMOKED SAUSAGE, 9˝” with case code 0-54912-17050-4.
• 1.75-lb. boxed packages of “GARCIA BRAND SMOKED SAUSAGE” with case code 0-54912-20010-2.
• 1.75-lb. boxed packages of “GARCIA BRAND SMOKED HOT SAUSAGE” with case code 0-54912-20050-8.
• 1.75-lb. boxed packages of “GARCIA BRAND CHICKEN SMOKED SAUSAGE” with case code 0-54912-15020-9.
• 1.75-lb. boxed packages of “GARCIA BRAND BEEF SMOKED HOT SAUSAGE” with case code 0-54912-20030-0.
• 1.75-lb. boxed packages of “GARCIA BRAND BEEF SAUSAGE” with case code 0-54912-20020-1.
• 3-lb. boxed packages of “GARCIA BRAND BEEF SMOKED SAUSAGE” with case code 0-54912-21010-1.
• 5-lb. boxed packages of “GARCIA BRAND BEEF SMOKED SAUSAGE” with case code 0-54912-18020-6.
• 10-lb. bulk boxes of “EMA’S BEEF & CHICKEN BREAKFAST SAUSAGE Bulk, Manufactured By: Uncle John’s Pride, LLC” with case code 0-41085-01536-7.

The products subject to recall bear establishment number “EST. 9179 or P-9179” inside the USDA mark of inspection. These items were shipped to foodservice and retail locations in Alabama, Florida, and Georgia.

The problem was discovered when a metal magnet was found in the beef trim source product of the processed sausage products.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.  

Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.

Consumers and media with questions about the recall can contact Rick Bernaldo, Chief Operating Officer, at (813) 685-7745.

New #foodsafety #recall of 42,147 lbs of ready-to-eat chicken breast products due to undercooking

WFSP Foods LLC. Recalls Ready-To-Eat Chicken Breast Products That May Be Undercooked

Class I Recall037-2017

Health Risk: HighApr 24, 2017

Congressional and Public Affairs
Kristen Booze 
(202) 720-9113
Press@fsis.usda.gov 

WASHINGTON, April 24, 2017 – WFSP Foods LLC., a Decatur, Ala. establishment, is recalling approximately 42,147 pounds of ready-to-eat chicken breast products due to undercooking, resulting in the potential survival of bacterial pathogens in the products, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The ready-to-eat grilled chicken breast items were produced on March 29, 2017 and April 7, 2017. The following products are subject to recall: [View Labels (PDF only)]

• 9-lb. foodservice cases containing 8 poly film packages of “CHEF’S LINE ALL NATURAL FIRE GRILLED CHICKEN BREAST” with product code 22586, produced on 04/07/17, and Best by date 06/14/17.
• 9-lb. foodservice cases containing 8 poly film packages of “saladworks FULLY COOKED FLAME GRILLED CHICKEN BREAST FILLETS” with product code 22500, produced on 03/29/17 and Use by date 06/05/17.  

The products subject to recall bear establishment number “P-45411” inside the USDA mark of inspection. These items were shipped to a distribution center in Illinois and further distributed to hotel, restaurant and institution locations nationwide.

The problem was discovered when the firm received multiple customer complaints that the ready-to-eat chicken products appeared to be undercooked.

There have been no confirmed reports of illness or adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.  

Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.

Consumers and media with questions about the recall can contact Alan Sterling, Director of Marketing, at (678) 450-3092.

New #foodsafety #recall #undeclared #milk #allergen in 4,185 lbs of Campbell’s Homestyle Healthy Request Chicken with Whole Grain Pasta

Campbell Soup Company Recalls Chicken Soup Products Due to Misbranding and Undeclared Allergens

Class I Recall036-2017

Health Risk: HighApr 22, 2017

En Español

Congressional and Public Affairs
Kristen Booze 
(202) 720-9113
Press@fsis.usda.gov 

WASHINGTON, April 22, 2017 – Campbell Soup Company, a Maxton, N.C. establishment, is recalling approximately 4,185 pounds of chicken soup products due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The products contain milk, a known allergen, which is not declared on the product label.

The chicken with whole grain pasta soup items were produced on Feb. 13, 2017. The following products are subject to recall: [View Label]

• 18.6-oz. cans of “Campbell’s Homestyle Healthy Request Chicken with Whole Grain Pasta” with Best By date of Feb. 13, 2019 located on the bottom of the cans.

The products subject to recall bear establishment number “EST. 4R” on the bottom of the cans. These items were shipped to retail locations in Florida.

The problem was discovered on April 20, 2017 when the firm received notification from their corporate office of multiple consumer complaints of the wrong product noticed inside the cans. The products were labeled as “Campbell’s Homestyle Healthy Request Chicken with Whole Grain Pasta” but actually contain “Campbell’s Homestyle Healthy Request Italian-Style Wedding Spinach & Meatballs in Chicken Broth” soup.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.

Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.

Consumers with questions about the recall can contact Consumer Affairs at (866) 400-0965. Media with questions about the recall can contact Michelle Reardon, Director of Communications - Americas, at (856) 571-9911.